Jan’s Jam Recipes

JAN’S JAM RECIPES

More Coming Soon!

meatballs with pineapplePARTY MEATBALLS IN BLUEBERRY-PINEAPPLE CHILI SAUCE

4 ½   0Z. JAR OF JAN’S JAM  BLUEBERRY-PINEAPPLE JAM

1   2 OZ. JAR OF HEINZ CHILI SAUCE

2 TBS. FRESH LEMON JUICE

1 LB. ITALIAN SPICED FROZEN OR HAND-MADE MEATBALLS  MIX FIRST THREE INGREDIENTS.  ADJUST TO PERSONAL TASTE AND  HEAT TO A SIMMER.   ADD BROWNED  MEATBALLS AND HEAT UNTIL COOKED THROUGHOUT.

ENJOY IMMEDIATELY OR SERVE IN A CHAFING DISH WITH SKEWERS.